Name: NV Kyoto Gin 1x70cl
Brand: Wine Kin
SKU: hub-10368222-1-DP-STOCK-N
Price: 109 SGD
Availability: InStock

Description

The Kyoto Gin is the flagship botanical expression from the Kyoto Miyako Distillery, Japan’s premier craft distillery located in the heart of the Kyotamba region.

This gin is designed to bridge the gap between “Old World” London Dry traditions and the unique, ethereal flavors of ancient Kyoto.

Adorned with the signature Nishijin-ori silk label, this bottle represents the pinnacle of Japanese craft, focusing on a precise balance of traditional juniper, local spice, and the world-renowned tea culture of Kyoto.

The Botanicals: A Balance of Sweet & Spice
The Kyoto Gin is crafted using a curated selection of 8 botanicals. The recipe focuses on “The Great Balance,” ensuring that the unique Japanese ingredients harmonize with the core gin structure rather than overwhelming it.

Matcha (Green Tea): Sourced from Kyoto’s historic tea fields, providing a deep, umami-rich base and a vibrant, grassy freshness.

Japanese Cinnamon (Nikki): Adds a delicate woody sweetness and a characteristic Kyoto warmth.

Juniper & Citrus: Provides the essential “traditional style” backbone, ensuring a crisp and refreshing profile.

The Craft: Kyoto Heritage
Kyotamba Soft Water: The distillery uses exceptionally soft water from the Yura River, which creates a smooth, approachable mouthfeel that lacks any harsh alcoholic “bite.”

Spiciness Meets Sweetness: The hallmark of this expression is the interplay between the spicy kick of the cinnamon and the natural sweetness of the malt spirit and tea.

Nishijin Textile Label: The label is a piece of Kyoto history, woven using traditional methods that have served the Japanese Imperial Court for centuries.

The Appearance: Crystal clear with high viscosity.

The Nose: Sophisticated and layered. It opens with classic juniper and pine, followed by a serene wave of earthy Matcha and a hint of sweet spice.

The Palate: Silky and well-rounded. The traditional gin botanicals are present on the entry, giving way to a rich, herbaceous mid-palate of green tea and soft cinnamon.

The Finish: Refreshing and clean. A gentle, lingering sweetness is balanced by a final, spicy “ping” from the cinnamon.

IWSC (International Wine & Spirit) 91 Points (Silver) 2023
SFWSC (San Francisco World Spirits) Silver Medal 2023
ISC (International Spirits Challenge) Bronze Medal 2023

Producer Profile

The New Standard of Kyoto Whisky

Kyoto Shuzo is a pioneer in the craft spirits world, standing as the first whisky distillery in the historic city of Kyoto. Located in the picturesque Kyotamba region—a highland area known for its extreme temperature shifts and pristine water sources the distillery combines centuries-old Japanese craftsmanship with a modern, innovative approach to blending.

Under the label Kyoto Whisky, the distillery has quickly gained international acclaim for its “scents of Kyoto,” capturing the refined and serene spirit of Japan’s ancient capital in every bottle.

The Terroir: The Gift of Kyotamba

The secret to Kyoto Shuzo’s distinct profile lies in the unique climate of Kyotamba. Situated in a mountainous plateau, the distillery experiences a vast difference in temperature between day and night. These fluctuations accelerate the interaction between the whisky and the oak casks, resulting in a depth of flavor and maturity that belies the whisky’s age.

This process is fueled by the region’s exceptionally soft and pure water, filtered through the surrounding mountains, which provides the silky, elegant mouthfeel that is a hallmark of the Kyoto Whisky style.

The Craft: Artistry in the Blend

Kyoto Shuzo focuses on a philosophy of “Harmony and Balance.” By utilizing a variety of cask types including Bourbon, Sherry, and toasted American Oak—the distillery creates complex, multi-layered spirits.

Traditional Excellence: The distillery employs a range of maturation techniques to ensure that each expression offers a distinct personality, from rich and smoky to floral and delicate.

The Nishijin-ori Label: In a tribute to Kyoto’s cultural heritage, the premium “Kyoto Whisky” range features labels made of Nishijin-ori—a traditional woven silk textile from Kyoto. This artisan touch reflects the luxury and meticulous detail found inside the bottle.

Global Recognition: Despite its young history, Kyoto Shuzo has already secured prestigious awards, including Gold medals at the San Francisco World Spirits Competition (SFWSC) and the International Spirits Challenge (ISC).