Producer Profile
Estate information
Area under vines :29,4 hectares
– Burgundy red : 19,4 ha
– Burgundy aligoté : 6,4 ha
– Burgundy 3,6 ha
Soils : Iron-rich clay soils mainly
Climate : Continental
Age of the vines : 30 years old to 100 years old
Production : 45,000 bottles per year
Grape varieties :
