2020 Chateau Leoville Poyferre 2eme Cru Classe, Saint-Julien 1x75cl

2020 Chateau Leoville Poyferre 2eme Cru Classe, Saint-Julien 1x75cl

$150.00 Excl. GST
$163.50 Incl. GST
IN BOND
RETAIL
COUNTRY
France
REGION
Bordeaux
VINTAGE
2020
PRODUCER
Chateau Leoville Poyferre
WINE TYPE
Red
AVAILABILITY
5, Future Arrival, Duty Paid

Producer Profile

Area under vines: 80 hectares
Soils: Garonne gravel, clay and sand
Average age of the vines: 25 years
Production: 220,000 bottles a year
Ageing: in 80% new oak barrels for 18 to 20 months

Grape varieties:

  • Cabernet Sauvignon 62,5%
  • Merlot 25,5%
  • Petit Verdot 6%
  • Cabernet Franc 6%

Second wine:  Pavillon de Leoville Poyferre

Other wine: Chateau Moulin Riche

Learn more about Château Léoville Poyferré
here

Tasting Notes

JancisRobinson.com 17.5+

64% Cabernet Sauvignon, 31% Merlot, 3% Cabernet Franc and 2% Petit Verdot. Special black-and-gold bottle for the centenary.Very deep purple. Heady with all the usual opulence and complexity. Still pretty youthful with a notably heavy charge of tannins. May even evolve later than the 2022. Very dry finish at present. (JR) [08/10/2024]

Anticipated maturity: 2032-2052

Vinous 97

The 2020 Leoville-Poyferre is every bit as impressive as it was from barrel. If anything, it has gained in freshness and vibrancy with elevage. Dark cherry, plum, mocha, graphite and a kiss of French oak are some of the many notes that infuse the 2020 with tons of character. I especially admire its vertical energy and buttoned up personality. In some recent vintages Leoville-Poyferre has been quite showy, but the 2020 also has a more nuanced side that is hugely appealing. [Antonio Galloni, 23/02/2023]

Anticipated maturity: 2028-2050

Robert Parker 96

Deep purple-black colored, the 2020 Leoville Poyferre comes bounding out of the glass like an energetic young pup, delivering exuberant scents of crushed black cherries, juicy blackberries and warm cassis, with hints of ground cloves, dark chocolate, lilacs and tilled soil. The medium to full-bodied palate is wonderfully plush, delivering bags of ripe black fruits with a seamless backbone of acidity, finishing long and spicy. [Lisa Perrotti-Brown, 11/04/2021]

Anticipated maturity: 2027-2052

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