Producer Profile
Area under vines: 70 hectares
Soils: Gravel, clay-limestone
Average age of the vines: 43 years
Planting density: 10 000 vines/ha
Ageing: in 33% new oak barrels for 12 months
Grape varieties:
- Cabernet Sauvignon 52%
- Merlot 36%
- Cabernet Franc 10%
- Petit Verdot 2%
Second wine:
Learn more about Château D’Armailhac
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